Brunch Menu — 3 West Restaurant
Brunch Items
Warm Cinnamon Rolls
cream cheese icing
Eggs Any Style
Over Idaho eggs, hand-rolled cheesy potato tots, Nueske's smoked bacon, arugula, chives, side of chipotle hollandaise
Spinach, Mushroom & 3 Cheese Quiche
leeks, salsa verde, arugula salad
Taylor Ham, Egg & Cooper Sharp Cheese Sandwich
toasted brioche bun, hand-rolled cheesy potato tots, arugula salad
Eggs Benedict
two poached eggs, toasted english muffin, Canadian bacon, hollandaise sauce, hand-rolled cheesy potato tots, arugula salad
Carrot Cake Pancakes
coconut cream cheese frosting, golden raisins, bourbon-passion fruit caramel, toasted coconut
Avocado Toast [V]
smashed avocado, radish, feta cheese, pickled red onion, sourdough (add 2 eggs 18.95)
Harvest 3 Egg Omelet
choose three toppings, additional toppings +1, served with hand-rolled cheesy potato tots & arugula salad | cheddar ~ sautéed onion ~ red pepper ~ spinach ~ Gruyère cheese ~ fingerling potato ~ mushrooms ~ bacon ~ ham ~ tomato
Small Plates
Corn & Clam Chowder
New England style, brioche croutons, parsley, crispy bacon
Tuna Osaka [GF]
pressed sushi with spicy tuna, avocado, wasabi, pickled ginger, sriracha aioli, eel sauce
Crispy Rhode Island Calamari
giardiniera vegetables, pickled jalapeño, lemon basil aioli
Crispy Chicken Cigars
corn tortilla, pulled chicken, tomatillo & avocado salsa, lime crema, shaved cabbage, Oaxaca cheese, cilantro
Chicken Parm Meatballs
NJ tomato sauce & basil pesto
Crispy Shrimp Spring Rolls
lime miso vinaigrette, sweet chili vinaigrette
Tuna Tartare Crisps
avocado smash, wasabi aioli, pickled ginger, sesame crisps
Shrimp Casino
lemon garlic, beurre blanc, pepper, gruyere, bacon, bread crumbs
Colossal Lump Crab Cake [GF]
savoy & red cabbage slaw, remoulade sauce
General Tso's Cauliflower
sweet & sour chili glaze, sesame seeds, scallions
Local NJ Burrata [V]
oven roasted flavor bomb tomatoes, balsamic glaze, sunflower seed pesto, extra virgin olive oil, baguette
Power Lunch
Soup, Salad & Slider or Salmon
Power Lunch
Corn & Clam Chowder | Choice of Caesar Salad or Baby Greens | Choice of Pan Seared Salmon, Fried Chicken Slider or 3w Cheddar Slider
Salads
Baby Iceberg Wedge
baby tomatoes, bacon lardons, pickled red onion, parmesan croutons, blue cheese dressing
Harvest Salad [GF/V]
young lettuces, fresh strawberries, dried blueberries, radishes, Camembert cheese, rosé vinaigrette, toasted almonds
Roasted Beet & Blood Orange Salad [GF/V]
baby arugula, radishes, pistachios, yogurt
Caesar Salad [V]
romaine, parmesan croutons, shaved parmesan, Caesar dressing
Chicken Katsu Salad
mango, cherry tomatoes, red peppers, carrots, Napa cabbage, arugula, Asian cilantro dressing, peanuts, jalapeno
Salmon Salad [GF]
baby greens, tomato, bacon lardons, avocado, grana padano, sherry vinaigrette
Thai Steak Noodle
marinated filet mignon, spinach, cabbage, orange, avocado, crispy wontons, peanuts, miso vinaigrette
House Specialties
Yellowfin Tuna Tacos
sesame crusted tuna, avocado cilantro, cabbage, shaved carrot, sriracha-lime aioli
Rotisserie Chicken Quesadilla
caramelized onion, cheese, kale, sour cream, pico de gallo
Warm Buttered Lobster Roll
Connecticut style, toasted brioche roll, chives, old bay seasoned fries
Zucchini Noodles & Chicken Ricotta Meatballs [GF]
charred tomato sauce, basil, parmesan
Crispy Chicken Sandwich
pickles, tomato, Swiss cheese, green cabbage slaw, demi baguette, frites
Warm Rotisserie Turkey & Brie Sandwich
sage mayo, arugula, cherry chutney, raisin-pecan bread, house made chips
Grain Bowl [GF/VG]
quinoa, wild rice medley, beluga lentils, snow & snap peas, baby bok choy, kale, carrots, avocado
Vermont Cheddar Burger
double patty, ribeye blend, lettuce, tomato, pickles, garlic aioli, brioche bun, frites
Sides to Share
Pommes Frites [VGN]
sea salt
Avocado [GF/V/VGN]
sea salt & olive oil
Parmesan Truffle Frites [V]
sea salt